TASTE OF RATCHAPRASONG 2018

Thai food has a unique culinary style, distinctive use of ingredients and delightful flavours. Often admired as one of the world’s bests, Thai food was recently ranked eighth in CNN’s 10 World Best Food Cultures. Besides, as many as seven Thai dishes got voted into CNN’s list of the World's 50 Best Foods—Tom Yam Goong (No. 4), Pad Thai (No. 5), Som Tam (No. 6), Massaman Curry

(No. 10), Green Curry (No. 19), Thai Fried Rice (No. 24) and Moo Nam Tok (No. 36)—thanks to characteristic flavours and rich taste of each dish that have delighted locals and visiting bon vivants from across the world.

Ratchaprasong’s ever-growing strengths as a premier business and lifestyle district have earned it the status as “The Heart of Bangkok”. Specially with Ratchaprasong Walk or “R-Walk”, a four-direction interconnected skywalk, being fully opened, it gives visitors the walkability to seamlessly connect all lifestyle experiences across EAT-PRAY-STAY-SHOP interests, especially dining experience. Ratchaprasong is recognised as an area of delicious food. To please diners from across the world with delightful flavours and aesthetics, Ratchaprasong today would like to present Taste of Ratchaprasong with eight signature Thai dishes contributed by in-hotel restaurants across the district under a creative culinary concept of Thai Taste With A Modern Touch.

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