This 50-year-old street food stand has served Yentafo (pink noodle soup) with fish balls to much fanfare. Enjoy them steamed or fried, and there is the option of adding salty pork to the dish. The flavors are intense and spicy, but not too spicy - just perfect for those who are not a big fan to spiciness or foreigners in the Ratchaprasong area. Enjoy the delicious Yentafo at Nai Ouan Yentafo Bateng Sao Chingcha on Nawa Alley, Tanao Road, Phra Nakhon, or at The Cook on 4th floor of Amarin Plaza, open daily at 10.00am-8.00pm. For more information, call 02-650-4704.